Production Cook 1 - Blind Salamander
Company: Omni Hotels & Resorts
Location: Austin
Posted on: May 28, 2023
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Job Description:
Location:Barton Creek Resort & SpaBarton Creek Resort & Spa's
success is due to its dedicated, intelligent and self-motivated
family of associates who work together to maintain the company's
trademark high standards. If you would like to be a part of an
environment where teamwork is emphasized and individual excellence
is encouraged then this is the place for you.Omni Barton Creek
Resort and Spa's associates enjoy a dynamic and exciting work
environment, comprehensive training and mentoring, along with the
pride that comes from working for a company with a reputation for
exceptional service. We embody a culture of respect, gratitude and
empowerment day in and day out. If you are a friendly, motivated
person, with a passion to serve others, the Omni Barton Creek may
be your perfect match.Job Description:Omni Hotels & Resorts is
seeking Production Cook 1 - Blind Salamander for the beautiful new
Barton Creek Resort & Spa!We are proud to announce that we are
ranked among the best resorts in Texas: Top 5 Resorts in the
Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel +
Leisure World's Best Awards 2022Responsibilities:Efficiently
prepare all food items as directed by supervisor and to the company
specifications, with limited supervision from management.The
ability to identify and inspect all food products for
quality.Follow all storage procedures when taking food out of
walk-in and when returning food to walk-in.Safely and properly use
all culinary equipment.Must have a solid and demonstrated
understanding of cooking skills and techniques.Keep walk-in, prep
area and equipment up to Health Department and EcoSure standards at
all times.Attend department meetings and other company required
trainings.Complete other duties as assigned by
management.Qualifications:Qualifications:Required to have at least
1 years culinary experience in a hotel or restaurant kitchen.Must
be familiar weights and measures in order to follow and multiply
standard recipes.Excellent written and verbal communication skills
as well as organizational skills.Must have basic mathematical
skills.The ability to work in a fast paced high pressure work
environment while executing delegated tasks and
assignments.Culinary degree and/or formal training preferred.Texas
Food Handlers certification required.Physical Requirements:Must be
able to lift, push, pull and carry moderate weight. Must be able to
walk/stand for extended periods of time, with frequent bending and
twisting. Must be able to utilize culinary tools (knives,
commercial equipment, etc.) and taste/smell.Working
Environment:Interior of hotel in restaurant and kitchen areas with
exposure to humidity, steam and extreme temperatures.Exposure to
hazardous cleaning chemicals.Tools & Equipment: Cooking utensils
and equipment.Omni Hotels & Resorts is an equal opportunity
employer. The EEO is the Law poster and its supplement are
available using the following links:EEOC is the Law Poster and the
following link is the OFCCP's Pay Transparency Nondiscrimination
policy statementIf you are interested in applying for employment
with Omni Hotels & Resorts and need special assistance to apply for
a posted position, please send an email to
applicationassistance@omnihotels.com
Keywords: Omni Hotels & Resorts, Austin , Production Cook 1 - Blind Salamander, Professions , Austin, Texas
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