Company: Sheraton Austin At The Capitol
Posted on: October 13, 2019
Location: US-TX-Austin# of Openings: 1Category: KitchenPosition
Type: Regular Full-TimeFLSA Status: Non-ExemptAbout Us
Perfect Downtown Location! Centrally located in downtown Austin,
the Sheraton Austin features 367 beautifully appointed guest rooms.
Our associates are given a culture that focuses on providing our
guests with a unique hotel experience. We take care of you so that
you can take care of our guests. At the Sheraton Austin, we provide
our associates with free parking, free monthly bus passes and a
healthy meal each shift. We focus on growth and development so that
your career can soar. Want to learn more about what it's like to
work for us? Apply now!
Assist with the planning and managing of the kitchen as appropriate
in order to achieve customer satisfaction, quality service,
compliance with corporate/franchise policies and procedures and
federal, state and local regulations while meeting/exceeding
- Supervise the production, preparation and presentation of all
foods for the hotel as assigned by the Executive Chef to ensure
that a quality, consistent product is produced which conforms to
all HEI/Franchise standards.
- Supervise Human Resources in the production and preparation
areas of the kitchen in order to attract, retain and motivate the
associates while providing a safe work environment; interview,
schedule, train, develop, empower, coach and counsel, resolve
problems, provide open communication, recommend and conduct
performance and salary reviews, recommend discipline, as
- Monitor and control the maintenance/sanitation of the kitchen
and equipment to ensure a healthy, safe work environment which
meets/exceeds federal, state, corporate and franchise standards and
- Monitor and control all labor and food costs through
scheduling, training and supervising the production of the food to
ensure budgets are met/exceeded while quality is
- Assist in the creation and planning of menus and daily
specials; implement the necessary production changes to attract new
business and ensure current guest satisfaction.
- Comply with attendance rules and be available to work on a
- Perform any other job related duties as assigned.
- Minimum one year of post high school education, preferably at
- Three to four years of employment in a related position.
- Hotel experience preferred.
- Requires advanced knowledge of the principles and practices
within the food profession. This includes experiential knowledge
required for management of people and/or complex problems and food
and beverage management.
- Knowledge of hotel operations, including marketing plans,
security and safety programs, personnel and labor relations,
preparation of business plans, repairs, maintenance, budget
forecasting, quality assurance programs, hospitality law, and
- Ability to work effectively under time constraints and
- Effective verbal and written communication skills. Ability to
adapt communication style to suit different audiences, such as
effectively communicating with supervisors, coworkers, public
HEI Hotels and Resorts is committed to providing a comprehensive
benefit program that offers you choices for your physical, mental
and financial wellness, creating value in your most important
investment - you!
For your physical and mental wellness we offer competitive Medical,
Dental and Vision insurance programs geared to you and your
family's needs as well as Vacation/Sick/Holiday benefits. For your
financial wellness, HEI provides a wide array of coverage,
including Supplemental, Spousal and Child Life insurance as well as
Short and Long-Term Disability plans. Our 401(k) Savings Plan with
matching funds, and discounts through our 'YouDecide' and Hotel
Room Discount programs provide additional incentives for choosing
HEI as the employer of your future.
HEI Hotels and Resorts is an equal opportunity employer. We
evaluate qualified applicants without regard to race, color,
religion, sex, sexual orientation, gender identity, national
origin, disability, veteran status, and other legally protected
Keywords: Sheraton Austin At The Capitol, Austin , Kitchen Supervisor, Hospitality & Tourism , Austin, Texas
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