COOK (FULL TIME)
Company: Wolfgang Puck Catering
Location: Austin
Posted on: February 18, 2026
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Job Description:
Job Description Job Description We are hiring immediately for
full time and part time COOK positions. Location : 6900 Parmer
Lane, Austin, TX 78729. Note: online applications accepted only.
Schedule : Full time schedule; Monday through Friday, hours may
vary. More details upon interview. Requirement : Prior line cook
experience is required. Perks: Secure covered parking! Fixed Pay
Rate: $19.00 per hour. *Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text
messaging? Text JOB to 75000 and search requisition ID number
1503654 . The advertised program is a conversational recruiting
assistant that helps you apply to jobs with Compass Group. Message
frequency varies. Message and data rates may apply. Text STOP to
opt out or HELP for help. Terms and conditions:
http://olivia.paradox.ai/moSkg Wolfgang Puck Catering is committed
to recruiting individuals who express an interest in and passion
for hospitality-driven experiences; who come from diverse
backgrounds, are open-minded and curious about our clients and
guests; and, most of all, who possess a welcoming smile and spirit.
Our ultimate goal is to develop mentoring and career building
opportunities through a talent pipeline that allows us to promote
from within. "The most important thing in life, whatever you do,
has to be passion." Wolfgang Puck Success on our team starts with
our culture: We have Wolfgang’s PASSION for our business, our
product, and our people / guests / clients. A FLEXIBLE MINDSET is
key; we are strategic business partners who wear multiple hats. Our
services require a CONCIERGE mentality, a bias to action with
humble hospitality. We are out-of-the-box PROBLEM SOLVERS, who look
around corners so our clients and guests don’t have to. We curate
company and partner resources to bring our client’s vision to life.
We seek to cultivate the next generation of talent, purveyors and
partnerships. We bring an entrepreneurial approach to deliver
results for our clients (you might call this scrappy).
Collaboration and openness to innovative business tools, new ways
of thinking and ability to partner across departments are essential
to create optimal business solutions. “I can have the best food,
but if we don’t have good people, it won’t get you very far.” Job
Summary Summary: Prepares food in accordance with applicable
federal, state and corporate standards, guidelines and regulations
with established policies and procedures. Ensures quality food
service is provided at all times. Essential Duties and
Responsibilities: Prepares high-quality food items according to
standardized recipes and instructions to meet production, delivery
and service schedules. Serves meals or prepares for delivery by
using correct portioning, meeting outlined standards, ensuring that
food is at the correct temperature and is attractive and tasty.
Tastes all prepared food items. Uses established ticket collection
procedures during service. Responsible for records from area worked
during service periods. Cleans kitchen after preparation and
serving, maintaining high standards of cleanliness. Stores or
discards excess food in accordance with safe food-handling
procedures. Keeps refrigerators and storerooms clean and neat.
Ensures food and supply items are stored per standards. Operates
and maintains kitchen equipment as instructed. Assists in
production planning, record keeping and reporting as required.
Assists in the ordering and receiving of all food and supplies as
required. Reports needed maintenance, faulty equipment or accidents
to the supervisor immediately. Attends in-service and safety
meetings. Maintains good working relationships with coworkers,
customers, administrators and managers. Performs job safely while
maintaining a clean, safe work environment. Performs other duties
as assigned. Ensures proper presentation, portion control and
maintenance of serving temperatures; follows HACCP standards.
Personal commitment to your own safety and that of others. Abides
by all Company policies and procedures including but not limited
to: The use of a medium weight cut gloves when handling or using
knives, peelers, choppers, mandolins or cleaning a slicer. The use
of oven mitts, fryer gloves or steamer gloves when handling hot
pans from ovens, warmers or steamtables. The use of slip-resistant
shoes and proper lifting techniques. Associates at Wolfgang Puck
Catering are offered many fantastic benefits. Medical Dental Vision
Life Insurance/ AD Disability Insurance Retirement Plan Paid Time
Off Holiday Time Off (varies by site/state) Associate Shopping
Program Health and Wellness Programs Discount Marketplace Identity
Theft Protection Pet Insurance Commuter Benefits Employee
Assistance Program Flexible Spending Accounts (FSAs) Associates may
also be eligible for paid and/or unpaid time off benefits in
accordance with applicable federal, state, and local laws. For
positions in Maryland, Washington State, or to be performed
Remotely, click here or copy/paste the link below for paid time off
benefits information https://www.compass -usa.com/wp-
content/uploads/2023/08/2023_WageTransparency_WPC.pdf Abides by all
Company policies and procedures including but not limited to: The
use of a medium weight cut gloves when handling or using knives,
peelers, choppers, mandolins or cleaning a slicer. The use of oven
mitts, fryer gloves or steamer gloves when handling hot pans from
ovens, warmers or steamtables. The use of slip-resistant shoes and
proper lifting techniques. About Compass Group: Achieving
leadership in the foodservice industry Compass Group is an equal
opportunity employer. At Compass, we are committed to treating all
Applicants and Associates fairly based on their abilities,
achievements, and experience without regard to race, national
origin, sex, age, disability, veteran status, sexual orientation,
gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential
functions of this position satisfactorily with or without a
reasonable accommodation. Disclaimer: this job post is not
necessarily an exhaustive list of all essential responsibilities,
skills, tasks, or requirements associated with this position. While
this is intended to be an accurate reflection of the position
posted, the Company reserves the right to modify or change the
essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. Wolfgang Puck
Catering maintains a drug-free workplace.
Keywords: Wolfgang Puck Catering, Austin , COOK (FULL TIME), Hospitality & Tourism , Austin, Texas