Bar Manager - Lobby Bar - $2,000 Sign On Bonus
Company: Hyatt Regency Lost Pines Resort and Spa
Location: Bastrop
Posted on: March 19, 2023
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Job Description:
At Hyatt, we believe our guests select Hyatt because of our
caring and attentive associates who are focused on providing
authentic hospitality and meaningful experiences to each every
guest. Hyatt is a place where high expectations aren't just
met-they're exceeded. It's a place of outstanding rewards, where
talent opens doors to exciting challenges in the hospitality
industry. It's a place where career opportunities are as unlimited
as your imagination. Discover your place to shine in our warm,
respectful, and inclusive culture.
Our Hyatt Culture is represented by our mission, values, and goals
through: Innovation, Respect, Service-Orientation and Inclusion.
Innovate, Hyatt employees are forward thinking and passionate about
hospitality. Respect, Hyatt employees are inspired by team spirit
and camaraderie. Service-Oriented, Hyatt employees are focused on
providing authentic hospitality. Diversity and Inclusion, Diversity
is an integral part of who we are and what we represent.
Goal of the Lobby Bar Manager: Responsible for the managing the
daily opportunities required by strong leadership, and manage the
day-to-day operation of hotel outlets. This position is also
ultimately responsible for the quality of service provided.
The Restaurant Manager Responsibilities may include:
- Supports and Manages the Hotel Outlets while working closely with
the Food & Beverage Director and other hotel departments
- Responsible for short and long term planning of all Outlets,
potentially including the Restaurant , the Lounge, In Room Dining,
Coffee Store
- Ensure effective hiring, training, development, promotion and
continuous reinforcement
- Lead and coach the team towards achieving exceptional guest
service and employee satisfaction results
- Full understanding of Associate engagement
- Develop and implement creative strategies for revenue enhancement
and cost containment
- Develop and recommend the budget, marketing plans and objectives.
Manage within those approved plans
- Responsible for maintaining a high energy, positive, professional
appearance
- Plan, coordinate & manage special events and holiday
functions
- Ability to take the initiative to run the outlets as a free
standing entity
Outlet/Bar Managers are an integral part of the hotel's overall
Food and beverage team. Your colleagues will include the Banquet
Manager, Executive Steward, Beverage Manager, and Room Service
Manager. Experience in the previous mentioned areas will guide you
to the next step in your career path as an Assistant Food &
Beverage Director.
Hyatt Hotels & Resorts believes in strong commitment to promotion
from within. Begin your career today as the Restaurant Manager and
find yourself as the Assistant Food & Beverage Director within a
few years. Three quarters of Hyatt's management staff is promoted
from within, just about all of your function heads are promoted
internally as well. The statistics are there; make it your next
step!
Hyatt employees work in an environment that demands exceptional
performance, yet reaps great rewards...whether it's career
opportunities, job enrichment or a supportive working environment.
If you are ready for this challenge, then we are ready for you.
+ Enjoy a $2,000 Sign-On Bonus
Hyatt is an Equal Opportunity Employer - M/F/V/D
Keywords: Hyatt Regency Lost Pines Resort and Spa, Austin , Bar Manager - Lobby Bar - $2,000 Sign On Bonus, Hospitality & Tourism , Bastrop, Texas
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