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Sous Chef

Company: Market Street Ltd.
Location: Austin
Posted on: June 25, 2022

Job Description:

Canadian and American applicants are encouraged!

Sous Chef

Role Summary

Reporting to the Chef of the Company, this position is responsible for the tasks that focus on the day-to-day activities in the kitchen. Responsibilities include but are not limited to: leading the cooks in their duties, food production, waste control, menu costing, ordering of stock, inventories and scheduling.


--- Oversee daily operations and daily assignments

--- Train and coach, a successful culinary team and ensure cooks are cross-trained to support successful daily operations

--- Complete scheduled inventories, stock and requisition necessary supplies supporting procedure for portion and waste control

--- Ensure compliance with all health regulations and to train cooks in proper handling and temperature controls

--- Develop and maintain a cleaning schedule to ensure work areas are clean and sanitary

--- Report malfunctions with equipment

--- Effectively address guest concerns

--- Provide constructive feedback to cook to help them develop their skills

--- Other duties as assigned

Keywords: Market Street Ltd., Austin , Sous Chef, Hospitality & Tourism , Austin, Texas

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